News Summary
Los Angeles is welcoming a variety of new dining establishments that cater to diverse culinary tastes. From the first U.S. location of Sushi Zanmai in Koreatown to Cambodian noodles at Phnom Penh Noodle Shack in Long Beach, the city is becoming a haven for food enthusiasts. Other noteworthy entries include Argentine steakhouse Carlitos Gardel and unique brunch spots like Diner Antonette and Daisy Margarita Bar. With offerings that span cultures and flavors, the vibrant culinary scene in Los Angeles continues to flourish.
Los Angeles is abuzz with culinary excitement as several new dining spots and brunch destinations make their debut across the city. From Japanese sushi to Cambodian noodles, there’s a wide array of choices for food lovers. Notably, Tokyo-based Sushi Zanmai recently opened its first U.S. location in Koreatown at the Chapman Market, while other eateries offer diverse brunch options throughout the area.
Sushi Zanmai, situated at 3465 W. Sixth Street, Suite 150, Los Angeles, CA 90020, celebrated its grand opening last week, featuring the enticing spectacle of owner Kiyoshi Kimura preparing a 500-pound tuna and offering free sushi samples to the public. This new restaurant promises a casual dining atmosphere, providing fresh sushi, sashimi, and karaage until midnight, making it an excellent late-night dining option for sushi enthusiasts.
In Long Beach, the Phnom Penh Noodle Shack is drawing customers to their breakfast offerings starting at 7 a.m. Known for their kuy teav noodle soup, this establishment showcases strong Cambodian flavors with options for customizable noodles and spices. The address for Phnom Penh Noodle Shack is 1644 Cherry Avenue, Long Beach, CA.
Another exciting addition to the Los Angeles dining scene is Komal, located at 3655 S. Grand Avenue, Los Angeles, CA 90007. This restaurant focuses on heirloom corn and pre-Hispanic dishes, featuring items such as tlacoyos, quesadillas de flor de calabaza, and molotes de plátano, which are providing guests with authentic culinary experiences.
For steak lovers, Carlitos Gardel, an Argentine steakhouse located at 7963 Melrose Avenue, Los Angeles, CA 90046, is gaining a reputation for its grilled beef cuts and a fine selection of vintage Malbec wines. Guests can also enjoy delightful desserts like dulce de leche meringue cake, ideal for any meat lover looking to indulge.
As brunch preferences evolve, Diner Antonette stands out with a weekend brunch featuring live jazz, omelettes, French toast, and Bloody Marys. Additionally, the Daisy Margarita Bar in Sherman Oaks offers a thoughtful brunch menu modelled around fresh baked pan dulce and an expansive margarita bar. Meanwhile, Woon Pasadena introduces unique Chinese-inspired brunch offerings, including chicken thigh congee and milk tea French toast.
Laya contributes an elevated brunch experience with a three-course menu featuring mezze platters and eggs Benedict served outdoors, while Irie has recently expanded its brunch options with a full liquor menu. For a twist on traditional fare, Evil Cooks presents vibrant dishes with a metal-inspired flair, such as smash burger tacos and churro cheesecake tacos.
Other notable spots include Cafe Tondo in Chinatown, known for its coffee, pastries, and chilaquiles, and Gritz N Wafflez in Koreatown, which specializes in grits and waffles accompanied by various meats. Popular BBQ choices are available at La Puente’s Domestic, offering a delightful mix of California and Texas BBQ, and Moo’s Craft Barbecue, known for its Texas-style barbecue infused with California and Korean flavors.
As the culinary landscape continues to grow, Heritage Barbecue in San Juan Capistrano offers an extensive selection of smoked meats, while The Jerk Spot in Culver City specializes in jerk chicken dishes. Won Kok Dim Sum is recognized for its fast and reasonably priced dim sum in Chinatown, while Combo A in Echo Park serves popular Chinese combo plates. For spicy Sichuan-style noodles, Potato Powder Love Noodle has locations in Koreatown and the City of Industry.
Looking ahead, plans for Lapaba are set to blend Italian and Korean cuisines in Koreatown, with an anticipated debut in October 2025. This diverse array of new dining options underscores the vibrant culinary scene that continues to flourish in Los Angeles, offering something for every palate.
Deeper Dive: News & Info About This Topic
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Additional Resources
- Eater Los Angeles: Restaurant Recommendations August 8, 2025
- Wikipedia: Brunch
- Eater Los Angeles: Best New Brunch Restaurants
- Google Search: Los Angeles brunch restaurants
- Eater Los Angeles: Best Barbecue Recommendations
- Google Scholar: Los Angeles culinary scene
- Eater Los Angeles: Upcoming Restaurant Lapaba
- Encyclopedia Britannica: Los Angeles restaurants
- Eater Los Angeles: Best Affordable Restaurants Summer 2025
- Google News: Los Angeles restaurants

Author: STAFF HERE HOLLYWOOD
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